Miggy Besabe is another prime example of where a combination of world-class Culinary and Baking Pastry Arts education may take you.
After graduating with a Superior Diploma at Global Academy, he worked the Italian and French kitchens of Florida and Toronto, oiling his culinary and baking chops under the supervision of senior Chefs.

Today, he is second in kitchen command - Sous Chef - of the high-rated all-day breakfast and ice cream shop in Toronto - Good Behaviour.

As a student, Miggy displayed an obvious focus on his goals. Today, he lives his dreams, equipped with truly-world-class education from Global Academy.

You too deserve world class!

Go Global!
0916 708 1346
☎(02) 8638-5949 or (02)8638 6183
info.globalacademyph@gmail.com
online.globalacademyph.com
www.globalacademyph.com
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