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Your exclusive access to this Modular E-Learning Portal (MEP) provides the same signature Global Academy world-class Culinary and Baking Courses with the following additional learning benefits: the safety of your own place the convenience of your own pace the luxury of your own time. Start anytime, study from anywhere in the world!
The Professional Baking and Pastry Arts course is a fundamentals program made for aspiring pastry professionals. Students of this course can expect to learn all the basic techniques required in a professional pastry kitchen as they are instructed in a method that pairs intensive hands-on practice with in-depth theoretical coverage.
The International Cuisines program teaches the student the different aspects of world cuisines using traditional methods of cooking. The program focuses on the study of cooking skills associated with the preparation and service of traditional international cuisines.
The Professional Culinary Arts program is an introduction to essential cooking principles and techniques. The learning modules take a comprehensive approach, combining detailed theoretical instruction and practical demonstrations of techniques. Extensive hands-on practical activities help equip learners with a well-rounded training, essential for establishing a strong fundamentals and starting a successful culinary career.
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